A vagrant feeling of waste and loss followed me to the top floor, where a bedroom is now called the Cleopatra Room. According to the Bragg biography, this is where Burton came to do his writing, where he tried to make sense of his life, to find some center among the swirling currents of celebrity and alcohol. He never found it. He knew that once he had been a serious actor but had been transformed into a cartoon figure, part of a team called Dick ’n’ Liz. Here, where there are now tasteful wicker chairs and fresh-cut flowers, he could walk onto the balcony and look out over the town to the sea. Too often he saw only the waste of his own talent and his life. We looked around, feeling oddly like intruders at the scene of some private tragedy, and then we fled.
The town that Huston, Burton, and Taylor saw in 1963 has been enveloped by the much larger Puerto Vallarta that is here now. It has the usual transcultural clutter that you see in places designed to give pleasure to strangers from El Norte: Denny’s and McDonald’s and a lot of boutiques. But it’s still a good town for walking. In the mornings we strolled along the beaches, often pausing on the one called Los Muertos (The Dead), named for a group of silver miners who were murdered here by pirates long ago. The sea is clear and translucent; the city fathers have worked hard to avoid the calamity that ruined Acapulco. On most days the leaves of the palm trees drooped in the heat. We saw a lean brown horse tethered to a lone palm tree on a spit of shore, waiting for riders. Mexican men contentedly sold blankets and hats.
“I have the best job in the world,” said a brown-skinned man named Marcos Villasenor, who was 44. “I come on my horse in the morning from there, up by Nayarit. I give people rides. They pay me. Then I go home.” He smiled broadly. “And all day while I am working I am in a beautiful place.”
His feelings were clearly shared by others. On each day of our stay the beach was crowded with a mixture of tourists and Mexican families. The Americans looked pink and awkward and lonely. The Mexicans were friendly, even sweet, but they were more concerned with children than with visitors. Here, as everywhere in Puerto Vallarta, a visitor sensed a relaxed manner among the Mexicans. Among workers and visitors, no one felt the seething hostility that poisons so many resorts, particularly in the Caribbean.
But there were irritations. In our hotel the prices of newspapers, aspirin, and candies were extortionate. At night the bands sometimes played at poolside; the acoustical setup was arranged as if our room were part of the walls of Jericho. The music in the hotel bars was the usual international soft-rock pap: watered-down Beatles, creaky Barry Manilow. Instead of the glorious, vibrant music of Mexico, we were greeted each evening by the dead products of Area Code 800.
“That is what the Americans want,” a waiter said to me one night. “It’s terrible, no? But they
Far and away the worst irritation in Puerto Vallarta was the insistent, driven, obsessive selling of time shares. In the lobby of our hotel, on the beaches, in the streets, the time-share sellers came upon us like piranhas. Many of them were displaced Americans or Canadians, trying to look respectable; others were young Mexicans; in either language, their song was an infuriating hustle.
In the hotel, the Buganvilias Sheraton, staff members steered us to restaurants. We suspected that this was probably a racket, with the restaurant owners kicking back money to the steerers (you were supposed to hand over a printed “discount” card when you arrived). But on our first, innocent day in town, we tried one of the recommended places anyway, a seafood joint called the Andariego. The sound system insisted that we listen to banal versions of “My Way” and the theme from
Among the ordinary Mexicans life was sweeter. We saw flowers growing everywhere: on the streets, on balconies, in small private gardens; a fragrant profusion of blue jacaranda, bougainvillea, jasmine, roses. There were wild orchids here, too, and in December, we were told, you can see African tulips. Scattered through the town we saw banana trees, mangos, papayas. The stalls of markets displayed a Tamayo-like profusion of all these and more: watermelon, guava, cantaloupe, avocado. Street vendors sold shaved ice, sugarcane, and coconut milk.