“Well, you have horses here. Perhaps you have children.” They changed the topic then and, after some discussion, the porter’s son advised Greybeard to go and speak to one of the college Students, Mr. Norman Morton, who was responsible for employing people in the college.
Martha and he made a frugal meal of some tough cold beaver and a hunk of bread that Martha had bought from one of the stalls the previous evening; then she and Greybeard told Charley and Pitt where they were going, and headed for Norman Morton’s rooms.
In Peck, the furthest quadrangle of the college, a fine two-storey stable had been built, with room to house beasts and carts. Morton had his suite of rooms facing this stable. In some of these rooms he lived; in others, he kept animals.
He was a tall man, broad-shouldered and stooped, with a nervous nod to his head and a countenance so lined it looked as if it had been patiently assembled from bits of string. Greybeard judged him to be well into his eighties, but he showed no sign of intending to give up good living yet awhile. When a servant ushered
Martha and Greybeard into his presence, Mr. Norman Morton was engaged with two cronies in sipping a hot spiced wine and demolishing what looked like a leg of mutton.
“You can have some wine if you talk interestingly,” he said, leaning back in his chair and pointing a patronizing fork at them. “My friends and I are always happy to be entertained by the tales of travellers, lies though they generally are. If you’re going to lie, have the kindness to make them big ‘uns.”
“In my childhood,” Martha said, nodding gravely to the other gentlemen, whose mouths worked busily as they returned the gesture, “hosts were expected to entertain visitors, not vice versa. But in those days, seats of learning housed courtesy rather than cattle.”
Morton raised a pair of feathery eyebrows and put down his glass. “Madam,” he said, “forgive me. If you dress like a cowherd’s woman, you must be used to being mistaken for a cowherd’s woman, don’t you know. To each his or her own eccentricity. Allow me to pour you a little of this negus, and then we will talk together as equals — at least until it is proved otherwise.”
The wine was good enough to take off some of the sharpness of Morton’s speech. Greybeard said as much.
“It drinks well enough,” one of the Fellows agreed carelessly. He was a tallowy man, addressed as Gavin, with a yellow face and a forehead from which he constantly wiped sebum. “It’s only a home-grown wine, unfortunately. We finished off the last of the college cellars the day the Dean was deposed.”
The three men bowed their heads in mock-reverence at mention of the Dean. “What is your story, then, strangers?” Morton asked, in a more unbuttoned fashion. Greybeard spoke briefly of their years in London, of their brush with Croucher in Cowley, and of their long withdrawal at Sparcot. However much the Fellows regretted the absence of palpable lies, they expressed interest in the account.
“I remember this Commander Croucher,” Morton said. “He was not a bad chap as dictators go. Fortunately, he was the sort of illiterate who preserves an undue respect for learning. Perhaps because his father, it was rumoured, was a college servant, his attitude to the University was astonishingly respectful. We had to be inside college by seven p.m., but that was no hardship. I recall that even at the time one regarded his régime as one of historical necessity. It was after he died that things became really intolerable. Croucher’s soldiery turned into a rabble of looters. That was the worst time in our whole miserable half-century of decline.”
“What happened to these soldiers?”
“Roughly what you’d expect. They killed each other, and then the cholera got the rest of them, thank heaven, don’t you know. For a year, this was a city of the dead. The colleges were closed. Nobody about. I took over a cottage outside the city. After a time, people started drifting back. Then, that winter or the next, the flu hit us.”
“We missed serious flu epidemics at Sparcot,” Greybeard said. “You were fortunate. You were also fortunate in that the flu missed very few centres of population, by all accounts, so we were spared armed bands of starving louts roving the country and pillaging.” The Fellow addressed as Vivian said, “At its best, this country could support only half the populace by home agriculture. Under worsening conditions, it might support under a sixth of the number. In normal times, the death rate would be about six hundred thousand per year. There are of course no accurate figures available, but I would hazard that at the time of which we speak, about twenty-two or a little earlier, the population shrank from about twenty-seven million to twelve million. One can easily calculate that in the decade since then the population must have shrunk to a mere six million, estimating by the old death rate. Given another decade -“