Брендинг территорий. Лучшие мировые практики

228. Seno, A. (2009), Art wars: Hong Kong vs Singapore, Wall Street Journal [online], 30 October; available at: http://online.wsj.com/article/S125678376301415081.html (accessed 24 November).

229. Sesser, S. (2006), The cheapest city on earth, The Wall Street Journal [online], 21 October; available at: http://online.wsj.com/article/SBI16137824861399313.html (accessed 21 January).

230. Shah, R. (2008), Nano will be made in Ahmedabad, Sunday Times, Ahmedabad edition, 5 October, p. I.

231. Shah, R. and Shukla, N. (2009), Liquidity flows into ‘dry’ Gujarat, The Times of India, Ahmedabad edition, 12 January, p. I.

232. Sharp, L. (2001), Positive response action: The ultimate goal of website communication, Journal of Communication Management, Vol. 6, No. 1, pp. 41–52.

233. Sheth, J. and Sisodia, R. (2005), A dangerous divergence: Marketing and society, Journal of Public Policy and Marketing, Vol. 24, No. 1, pp. 160–162.

234. Skinner, H. (2005), Wish you were here? Some problems associated with integrating marketing communications when promoting place brands, Place Branding, Vol. 1, No. 3, pp. 299–315.

235. Smith, A. (2005), Conceptualizing city image change: The ‘re-imaging’ of Barcelona, Tourism Geographies, Vol. 7, No. 4, pp. 398–423.

236. Smith, M.F. (2004), Brand Philadelphia: The power of spotlight events, in Morgan, N., Pritchard. A. and Pride, R. (eds), Destination Branding: Creating the Unique Destination Proposition, Second edition, Butterworth-Heinemann, Oxford, United Kingdom, pp. 261–278.

237. Sterne, J. (1999), World Wide Web Marketing, Second edition, Wiley, New York, United States.

238. Svenska Livsmedel (2009), Det nya matlandet: Att gora naringspolitik av gastronomi (In English: The new food land: Making economic policies of gastronomy), Svenska Livsmedel, No. 6, pp. 20–22.

239. Sya, L.S. (2005), Branding Malaysia, Oak Enterprise, Petaling Jaya, Malaysia.

240. Tatevossian, A.R. (2008), Domestic society’s (often-neglected) role in nation branding, Place Branding and Public Diplomacy, Vol. 4, No. 2, pp. 182–190.

241. Tellstrom, R., Gustafsson, I.B. and Mossberg, L. (2005), Local food cultures in the Swedish rural economy, Sociologia Ruralis, Vol. 45, No. 4, pp. 346–360.

242. Tellstrom, R., Gustafsson, I.B. and Mossberg, L. (2006), Origin as brand: Converting anonymous food products into symbols of place using regional food cultural heritage, Place Branding, Vol. 2, No. 2, pp. 130–143.

243. Temporal, R. (2001), Branding in Asia, John Wiley and Sons, Singapore.

244. The Economist (2008), The rivals – London and Paris, 15 March, p. 35.

245. The Globe and Mail (1987), Peter Ustinov Interview with John Bentley Mays, I August 1987.

246. The Governor’s Residence Cookery Book – Food from the West for Everyday and Festive Meals (1999). In Swedish: Residensets kokbok: Mat frin vast till vardag och fest., Nordbok International, Gothenburg, Sweden.

247. The Star Online (2008), Highlights of Budget 2009, 29 August, available at: http://thestarcom.my/news/story.asp?file=/2008/8/29/budget2009/20080829161149&sec=budget2009 (accessed I I January 2010).

248. The Times of India (2009), Apco to market Vibrant Guj, Ahmedabad edition, 15 October, p. I.

249. The Times of India (2010a), One more feather in the cap for city BRTS, 29 May, p. 2.

250. The Times of India (2010b), At 50, ready to rival Mumbai, Ahmedabad edition, I May, p, I.

251. Therkelsen, A. and Halkier, H. (2008), Contemplating place branding umbrellas. The case of coordinated national tourism and business promotion in Denmark, Scandinavian Journal of Hospitality and Tourism, Vol. 8, No. 2, pp. 159–175.

252. Thetourismcompany.com (2009), Twitter and its use by tourism destinations, available at: http://www.thetourismcompany.com/topic.asp?topicid=21 (accessed 12 January 2010).